For the crust;
1 1/2 cups crushed graham crackers
6 table sppons sugar
6 table spoons melted butter
Mix them all in a bowl and press into cup cake liners bake 325 for 7 minutes.
Then make the cake mix you choose (I got triple chocolate fudge)
Fill liners a little more than half way
And bake for whatever the box says!
Let cool for 5 minutes
Then take out of pan let cool some more
Then frost with your marshmallow frosting and TaDa!! Your done!
I added Hershey's chocolate syrup on top for good looks ;)
(I had mix left over so made more crust and and more cup cakes!)